Mon 10/4 @ 6PM
Taste the local harvest at Coit Road Market’s Summer Harvest extravaganza @ the Beachland. Regional farmers provide the produce, local chefs cook it up, and you chow it all down. Yum-yum! In addition to the wonderful food, enjoy live music hosted by Fred Griffith of Good Morning Cleveland and be a part of NEO’s slow food movement.
Who’s cooking?
This years chef’s include: Greenhouse Tavern chef-Brian Goodman, Bistro 185, Grovewood Tavern, Beachland Ballroom, personal chef, Eric Wells, Ryan Cipriani of Angela-Mia Pizza, Beach Club Bistro, Matthew Anderson of Unami, Larry Moore formerly of Go Bistro and Regina of Arts Collinwood Café.
Beachland Ballroom – 15711 Waterloo Rd.
[Photo: Jerry Mann]