Sat 3/10 @ 8PM
Oberlin College’s Cat in the Cream Coffeehouse will be transformed into a traditional Chinese Teahouse. Sip on tea while being serenaded by the authentic stylings of the Cleveland Chinese Music Ensemble [pictured], Oberlin College musicians Nick Loh (erhu) and Jie Yao (dizi), and vocalist Xue “Snow” Yu of Qingdao, Shandong, China. Hear far-away sounds courtesy of the dizi and xiao (bamboo flutes), sheng (mouth organ) and other cool instruments.
Choose from loose-leaf green, oolong, white and flower teas from China and Taiwan. Nibble on famous Cat cookies (with both vegan and non-vegan ones).
One Response to “An Evening in a Traditional Chinese Teahouse”
David Badagnani
Thank you for letting your readers know about this event! More details can be found at the following event page:
https://www.facebook.com/events/382932971723573/
The performance will also feature Yue Tang, an Oberlin College student from Shanghai, China, performing 24-step tai chi with live musical accompaniment from the ensemble.