This Week at Melt Bar and Grilled

The Prime Time Beef Au Jus Melt: Tender slow roasted beef, cheesy roasted garlic mashed red skin potatoes, zippy horseradish sauce, horseradish and chive white cheddar and a deliciously rich au jus for dipping.  Vegetarian and vegan version available.

Beer Feature – Stone Double Dry Hopped Ruination Ale – Only available in Ohio at Melt!

Drink Feature – The Citron Summa Sparkler

Bread Pudding – The Wookiee’s Revenge: Rich chocolate and caramelized banana bread pudding loaded with hickory smoked bacon and chunks of Reese’s Peanut Butter Cups.  Topped with a chocolate and peanut butter glaze, toasted coconut and garnished with real whipped cream, chocolate sauce, toasted coconut flakes and crumbled bacon.

Melt Patio Season officially begins on Fri 5/17!

http://www.MeltBarAndGrilled.com

SPONSORED


Post categories:

Leave a Reply

[fbcomments]